long time ago, how much does it cost to join a barbecue franchise? A long time ago, the weather at the headquarters was bad. A long time ago, we went to the skewers shop and started cooking by ourselves, eating and grilling at the same time. It was endless fun! Take one bite, it's crispy
tender and fragrant, making it more exciting to be with close friends! A long time ago, Kebab Fang was a gourmet restaurant recommended by Beijing TV Lifestyle Channel "Shi
Whole Food Beauty"!
Cao Lin
A long time ago, the Kebab Fang was particularly suitable for a stall, open all night!
Recommended grilled king oyster mushrooms, grilled beef jerky, grilled corn, and the big draft beer is awesome!
One of the most popular restaurants recently is the Yabob Fang. A long time ago, there were a lot of people going there at night. The lights in the store are dim and the music is playing.
It’s a bit noisy. It’s more suitable for young people to eat skewers. Eating skewers with beer is particularly exciting, and the booths were relatively comfortable a long time ago. A long time ago, the most distinctive feature of the skewers shop was the tools used to skewer the skewers. They rotated automatically. You only need to put the skewers on and take them off to avoid burning them. It is very convenient. The cooked ones can be placed on the rack. The roasted corn here
is sweet corn, and the roasting is particularly delicious. I ate a lot of it. I haven't been able to eat chicken wings recently because of the bird flu, so I ordered seafood and something else, and it tasted great! The grilled king oyster mushroom tasted impressive and delicious. When the avian flu is over
come back and try more grilled wings a long time ago!
I went there a while ago to buy vouchers for the long-ago skewers shop~ I went there very late in the evening because I was not in a hurry and it was open until late anyway
It was very late~ but there were still many people at the long-ago skewers shop The rack is very interesting. It rotates automatically.
My friend also said that it would be a good idea to buy such a rack for barbecue, haha. And there seems to be no smoke, so it’s very environmentally friendly. A long time ago
The service was also good. From time to time, someone would come around to see if your roast was done, and if it was done, they would bring it out for you.
Address: Tuanhe Road, Nanyuan, Fengtai District, Beijing (students from other places can be picked up for free)
Headquarters Contact: Cao Lin:
How much does it cost to join a barbecue franchise? A long time ago headquarters